Caption: Estie Cruz-Curoe pours baked black beans into her signature sofrito Tuesday, April 17, 2012, in St. Louis. Cruz- Curoe owns del Carmen, a local food company that specializes in Cuban black beans, black bean soup and vegetable broth. Cruz-Curoe sells her local product at various farmer's market. Photo by Laurie Skrivan, lskrivan@post-dispatch.com
Album ID: 1457130
Photo ID: 41426182
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